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Guava

Citrus

1. Basic Product Info

  • Product Name (Oranges, Mandarins, Lemons, Limes, Grapefruit, etc.)

  • Variety (Valencia, Navel, Kinnow, Eureka Lemon, Persian Lime, Red Grapefruit, etc.)

  • Type / Grade (Fresh Table Fruit, Juice Grade, Organic, Conventional)

  • HS Code / Trade Code

2. Specifications

  • Size / Caliber (count per carton, e.g., 48, 72, 100 pcs)

  • Weight per Fruit (average grams)

  • Color (bright orange, greenish-yellow, etc.)

  • Brix Level (sugar content % – important for juice)

  • Acidity % (sweetness-acidity balance)

  • Juice Content %

  • Shelf Life (depending on storage, usually 3–8 weeks)

  • Skin Quality (smooth, firm, blemish-free)

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3. Origin & Supply Info

  • Country of Origin (Pakistan Kinnow, Spanish Oranges, Turkish Lemons, etc.)

  • Harvest Season (e.g., Kinnow: Dec–March, Valencia: March–June)

  • Packing Options (cartons: 10 kg, 15 kg, 20 kg; wooden crates, plastic boxes, net bags)

  • Storage Conditions (0–8°C, cold chain maintained, ventilated storage)

4. Logistics

  • Minimum Order Quantity (MOQ) (cartons / tons / containers)

  • Available Stock During Season

  • Shipping Terms (FOB, CIF, etc.)

  • Delivery Time

  • Port of Shipment

5. Certifications / Compliance

  • Phytosanitary Certificate (mandatory for fresh fruit export)

  • Global GAP Certification (if available)

  • ISO / HACCP / Halal Certifications

  • Lab Test Reports (brix, pesticides residue check)

6. Commercial

  • Price (per kg / per carton / per ton)

  • Payment Terms (LC, TT, etc.)

7. Visuals

  • Fruit Photos (close-up, orchards, packed cartons)

  • Packing Photos (carton designs, pallets, container loading)

  • Certificates / Reports