Guava

1. Basic Product Info

• Product Name: Guava

• Variety: White Flesh, Red Flesh, Thai Guava, Apple Guava, Round / Pear-shaped

• Grade / Type: Fresh Table Fruit, Juice Grade, Organic, Conventional

• HS Code / Trade Code

2. Specifications

• Size / Caliber: Small (100–150g), Medium (150–250g), Large (250–400g)

• Shape: Round, Oval, Pear-shaped

• Color: Green skin, light green, or yellowish (depending on ripeness)

• Flesh Color: White, Cream, Pink, or Red

• Taste: Sweet, Mild, Aromatic

• Brix Level (Sugar Content %): 8–12 (variety dependent)

• Acidity %: Low to medium

• Shelf Life: 1–2 weeks (room temp) | 3–4 weeks (cold storage at 5–8°C)

• Skin Quality: Smooth, firm, free from blemishes