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Millets

1. Basic Product Info

  • Product Name (Pearl Millet / Bajra, Finger Millet / Ragi, Foxtail Millet, Proso Millet, Barnyard Millet, Little Millet, Kodo Millet, Sorghum / Jowar, etc.)

  • Type / Grade (Food Grade, Organic, Non-GMO, Gluten-Free)

  • HS Code / Trade Code

2. Specifications (Food-Grade Focus)

  • Moisture Content % (≤ 12–13%)

  • Protein Content %

  • Fiber Content % (millets are high in fiber – good selling point)

  • Carbohydrate % / Starch %

  • Mineral Content (calcium, iron, magnesium – buyers love nutrition info)

  • Grain Size & Color (uniform, golden/white/grey depending on millet type)

  • Purity (cleaned, machine sorted, handpicked, free from stones/dust)

  • Shelf Life (usually 6–12 months in proper storage)

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3. Origin & Supply Info

  • Country of Origin

  • Harvest Season

  • Packing Options (25 kg, 50 kg bags, retail packs, bulk in containers)

  • Storage Conditions (dry, pest-free warehouses)

4. Logistics

  • Minimum Order Quantity (MOQ)

  • Available Stock

  • Shipping Terms (FOB, CIF, etc.)

  • Delivery Time

  • Port of Shipment

5. Certifications / Compliance

  • Phytosanitary Certificate

  • Food Safety Certificates (ISO, HACCP, Halal, Organic Certification if applicable)

  • Lab Test Reports (moisture, purity, aflatoxin levels)

6. Commercial

  • Price (per ton / per MT / per bag)

  • Payment Terms (LC, TT, etc.)

7. Visuals

  • Product Photos (close-up of each millet grain, cleaned and packed)

  • Packing Photos (bags, retail pouches, bulk shipment)

  • Certificates / Lab Reports